黑料不打烊


The Way Things Go

Feb 13, 2015 - May 24, 2015

The Way Things Go uncovers narratives, reveals personal stories, and shares vignettes that lead to a larger understanding of migration of people in the production of material culture.

For this exhibition, contemporary artist Rirkrit Tiravanija invited artists from Asia and Europe, as well as from the San Francisco Bay Area, to contribute works related to the circulation and anthropology of seeds, plants, food, recipes, and related materials of kitchen culture that have circulated across regions and time.  Featuring 12 artists projects and a wide range of work, from mixed-media installations to film, video, archive-oriented art, The Way Things Go explores how personal effects, gourds, seeds, a recipe, and sugar all yield stories that go beyond each artist鈥檚 personal intention, and creates a larger story of interwoven meanings embedded in cultural geography and spatial history.

In Tiravanija鈥檚 artworks, 鈥渢hings鈥 often function as props for visitors to create something of their own, creating cultural products, which in turn, foster social production, and demonstrate how origins, journeys, and the stories that surround them are catalysts for bringing people into a more intimate understanding of themselves and the interdependence of cultures. In the exhibition, featured artists share personal and focused stories that open up to larger scenes of human interaction and engagement by redrawing boundaries of trade and labor, colonization, political affiliation, and war鈥攁ll of which have a profound impact on vernacular, local, and indigenous experiences. Participating artists are: Maria Thereza Alves, Michael Arcega, Lonnie van Brummelen and Siebren de Haan, Peter Fischli and David Weiss, Camille Henrot, Luc Moullett, Museum of Gourd, the National Bitter Melon Council, Pratchaya Phinthong, Arin Rungjang, Thasnai Sethaseree, Shimabuku, and SUPERFLEX in collaboration with the Propeller Group.


The Way Things Go uncovers narratives, reveals personal stories, and shares vignettes that lead to a larger understanding of migration of people in the production of material culture.

For this exhibition, contemporary artist Rirkrit Tiravanija invited artists from Asia and Europe, as well as from the San Francisco Bay Area, to contribute works related to the circulation and anthropology of seeds, plants, food, recipes, and related materials of kitchen culture that have circulated across regions and time.  Featuring 12 artists projects and a wide range of work, from mixed-media installations to film, video, archive-oriented art, The Way Things Go explores how personal effects, gourds, seeds, a recipe, and sugar all yield stories that go beyond each artist鈥檚 personal intention, and creates a larger story of interwoven meanings embedded in cultural geography and spatial history.

In Tiravanija鈥檚 artworks, 鈥渢hings鈥 often function as props for visitors to create something of their own, creating cultural products, which in turn, foster social production, and demonstrate how origins, journeys, and the stories that surround them are catalysts for bringing people into a more intimate understanding of themselves and the interdependence of cultures. In the exhibition, featured artists share personal and focused stories that open up to larger scenes of human interaction and engagement by redrawing boundaries of trade and labor, colonization, political affiliation, and war鈥攁ll of which have a profound impact on vernacular, local, and indigenous experiences. Participating artists are: Maria Thereza Alves, Michael Arcega, Lonnie van Brummelen and Siebren de Haan, Peter Fischli and David Weiss, Camille Henrot, Luc Moullett, Museum of Gourd, the National Bitter Melon Council, Pratchaya Phinthong, Arin Rungjang, Thasnai Sethaseree, Shimabuku, and SUPERFLEX in collaboration with the Propeller Group.


Contact details

Sunday
12:00 - 5:00 PM
Tuesday
12:00 - 8:00 PM
Wednesday - Saturday
12:00 - 5:00 PM
701 Mission Street San Francisco, CA, USA 94103
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