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Wayne Thiebaud: American Still Life

10 Oct, 2025 - 18 Jan, 2026

Wayne Thiebaud is now considered to be one of the greatest and most original American artists of the 20th century. Over the course of his long life, working mainly in Sacramento, California, Thiebaud developed a unique style of painting to express his vision of modern American subjects.  

This exhibition at The Courtauld Gallery will be the first ever museum show of his work in the UK. It will present Thiebaud鈥檚 remarkable, vibrant and lushly painted still-lifes of quintessentially post-war American subjects, from diner food and deli counters to gumball dispensers and pinball machines. These are the paintings with which Thiebaud made his name in the USA in the early 1960s.  

Thiebaud considered the everyday objects of American life to be a vital subject for contemporary art, and he saw his work as continuing the radical legacy of earlier still-life paintings by Chardin, Manet, C茅zanne and others. Thiebaud believed in the importance of commonplace objects that might otherwise be overlooked or considered kitsch. His work turns hot dogs, lemon meringue pies and glossy cream cakes into the stuff of profound modern painting.



Wayne Thiebaud is now considered to be one of the greatest and most original American artists of the 20th century. Over the course of his long life, working mainly in Sacramento, California, Thiebaud developed a unique style of painting to express his vision of modern American subjects.  

This exhibition at The Courtauld Gallery will be the first ever museum show of his work in the UK. It will present Thiebaud鈥檚 remarkable, vibrant and lushly painted still-lifes of quintessentially post-war American subjects, from diner food and deli counters to gumball dispensers and pinball machines. These are the paintings with which Thiebaud made his name in the USA in the early 1960s.  

Thiebaud considered the everyday objects of American life to be a vital subject for contemporary art, and he saw his work as continuing the radical legacy of earlier still-life paintings by Chardin, Manet, C茅zanne and others. Thiebaud believed in the importance of commonplace objects that might otherwise be overlooked or considered kitsch. His work turns hot dogs, lemon meringue pies and glossy cream cakes into the stuff of profound modern painting.



Artists on show

Contact details

Strand, Somerset House London, UK WC2R 0RN

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